Monthly Archives: August 2015

July 26, 2015 – Spicy Oven-Fried Chicken

Tony was very excited to try this recipe from for Spicy Oven-Fried Chicken. Here’s how it turned out for him: I started by making the brine, which was as simple as whisking together buttermilk, oil, hot pepper sauce (I used Tabasco), mustard, garlic, 1 … Continue reading

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June 1, 2015 – Greek Salad with Oregano-Roasted Salmon

Originally posted on Two at the Table:
Dinner Monday night – Greek Salad with Oregano-Roasted Salmon – was perfect for summertime: it features tomatoes, which are starting to come into season, and only requires that the oven be on for a short while, which…

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Menu for the Week of August 3, 2105

This Week’s Menu: Two at the Table Menu Week of Aug 3, 2015 We have a busy baseball schedule this week, with a game on Tuesday night with our friends Alexandra and Eric and a game Saturday afternoon with our friends … Continue reading

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