Monthly Archives: April 2015

This week’s menu: Two at the Table Menu Week of April 26 2015 We have lots of fun plans this week, so not a lot of dinners at home. Plus, in the interests of using up some ingredients we have in the … Continue reading →

This week’s menu: Two at the Table Menu Week of April 19 2015 We’re a little later than usual with the menu this week, but we’ve planned several dinners worth waiting for, we think! On Sunday, we finally made Ina Garten’s Roasted Shrimp … Continue reading →

This Week’s Menu: Two at the Table Menu Week of April 13 2015 Last week was busier than we anticipated, so we only ended up making one of the three dishes we had planned. As a result, we’re rolling a few recipes forward … Continue reading →

This Week’s Menu: Two at the Table Menu Week of April 6 2015 Easter is here and we were very successful overall in avoiding the things we gave up for Lent: meats, sweets, snacks, and quacks. (The quacks represent poultry; not many words rhyme … Continue reading →