Monthly Archives: September 2014

August 31, 2014 – Sun-Dried Tomato and Ricotta Tapenade

On Sunday, August 31, after a fun time at the Mets game (despite the fact that we are Yankees fans) with our four nephews and Tony’s sister and brother-in-law, and lots of tasty treats at the ballpark, a light dinner was in order. … Continue reading

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Special Feature: A Little More about Us

Q: How do you decide what to make? A: A lot of things factor in to how we create our menus. One of the most important is just looking at the Web site of our online grocer, Fresh Direct. They rate … Continue reading

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August 24, 1014 – Grilled Skirt Steak with Parsley Oregano Sauce and Baked Tostones

On Sunday, August 24, we planned a fun, casual dinner of Grilled Skirt Steaks with Parsley Oregano Sauce from Epicurious and Baked Tostones from skinnytaste.com. Kim tells us how it went. When we feel like having a quick steak dinner, … Continue reading

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Menu for the Week of September 7, 2014

Two at the Table_Menu_Week of September 7, 2014 We have a very busy week ahead, with Tony needing to fit his full-time job around four full days of training and Kim going all out as well. (We’re so busy in fact … Continue reading

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September 3, 2014 – Eggplant and Three Cheese Calzone

Wednesday night, we decided to use the pizza dough and graffiti eggplant we already had in the fridge to make Deb Perelman’s Eggplant and Three Cheese Calzone. Tony describes what he did to make this dish. Kim got this dinner started on Sunday, when she roasted … Continue reading

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September 2, 2014 – Sea Bass with Tomatoes, Olives and Capers

On Tuesday night, after a weekend that ended heavy on steak and burgers, we made Ellie Krieger’s Sea Bass with Tomatoes, Olives and Capers, a super-fast, super-easy dish. Tony describes how he did it. Prep for this recipe is minimal and … Continue reading

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Menu for the Week of Aug 31, 2014

We have a pretty tasty set of dinners planned for this week. Apparently, our cat George thought so too, as he took a few bites out of the menu. (His brother, Henry, is probably going to try to steak a few … Continue reading

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